It was my turn to do a little boat work and being at a marina with running water is the only time the boat is ever going to get scrubbed. It now has one clean side, must make pictures only of that side. It's still a waste of good touristing time and should be limited. Our son's friend Jessica, who lives in Charleston joined us for a few days and gave us an insider's tour Sunday afternoon. We saw the city from the top of the Market Pavilion Hotel; the rooftop pool and restaurant with mushroom heaters was an upscale change from our usual haunts. We headed around the corner for dinner at Hyman's Seafood' one of the oldest restaurants in Charleston. They lure tourists in with sample hush puppies on the street. There's a lot of tourist luring in Charleston, Jessica says they call it body snatching.
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